Team | Keipi

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Art of the Tamada: Greenville — August 29 at Hampton Station. Earlybird tickets are on sale now.

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THE TEAM

Evan DeBiasse - General Manager

Evan DeBiasse - General Manager

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Irina Tarasenko - Head Chef

Jake Marsnik - Tamada

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Daniel Padrnos - Tamada

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John Heers - Tamada

Andrew Martin - Tamada

1320 Hampton Avenue Extension,
Greenville, SC 29601

Hours:

Wed/Thu/Fri: 5pm - 9pm
Sat: 11:30am - 9pm
Sun: 11:30am - 7pm

reservations not required.

...but please call ahead for large groups.

Tel: 864-209-1719
Email: info@keipirestaurant.org

Copyright 2024 First Things Foundation

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